Wildflowers (57)

Mugwort, turmeric, dokudami, lotus leaf, Korean gInseng, nasturtium , hypericum erectum, Veitch's bamboo, dandelion root, reishi mushroom, amachadurum, horse chestnut leaf, plantain, licorice, pine needle, nanten leaf, amadokoro, crape myrtle, tsuruna, maca, tongkat ali, coffee senna, pigeon pea, horsetail, loquat leaf, siraita, Chinese wolfberry, Chinese lemongrass, peach leaf, ginkgo biloba, Japanese honeysuckle, fig leaf, safflower, Japanese yellow bunting, trillium smallii ,nalta jute, yellow poplar, mallotus bark, wolfberry leaf, persimmon leaf, chamomile, quince, perilla leaf, mulberry leaf, Chinese honeysuckle, denshichi ginseng, bellflower root, jujube, salacia, silver vine, seeds of Chinese pampas grass, red ginseng, agaricus, rooibos, amla seed, onion peel, cat's claw

Fruits (11)

Plums, kumquats, figs, tangerines, pineapples, apples, grapes, melons, lemons, grapefruits, apricots

Vegetables (10)

Capsicum, ginger, shiitake, carrot, onion, parsley, cabbage, burdock, moyashi, Garlic

Seaweed (2)

Kombu, funori 

Botanical (20)

Juniper berry, camellia Sinensis, Japanese carrot leaf, ginseng berry, lemon, coriander seed, timbrel hall, angelica root, rose red petal, lemongrass, lavender, chamomile, liquorice, sage, rosemary, jasmine, cinnamon, thyme orange flower, cardamom